Enjoy these favorite family recipes from your CBN.com family.
Total Time: 15 minutes
Servings: 15
Ingredients:
8 ounce cream cheese (softened)
1 pound package of artificial crab meat
12 ounce jar of picante sauce
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Cooking Instructions:
Soften cream cheese in a medium size bowl. Chop crab meat with a food processor. Add crab meat and picante sauce to cream cheese and blend with mixer.
Serve with tortilla chips.
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Memorable Moment:
Crab Dip is a must at all of our holiday family gatherings. I make it ahead of time so it is a treat for the cooks while we bake at Christmas family bake night or cook Thanksgiving dinner.